Recipes of the World Apulian panzerotti, the original recipe The original recipe of Apulian panzerotti, to be replicated after a trip to Bari or to remember a holiday. The original recipe for panzerotti with mozzarella […]
Recipes of the World Takoyaki recipe: icon of Japanese street food A symbolic recipe of Japanese street food, now also available in our country, here is how to prepare even at home great Takoyaki. You will be really satisfied! Practical information difficulty: […]
Recipes of the World Ribollita, the most famous of the Tuscan soups Ribollita has ancient and very humble origins: also called bread soup or lean soup, it is a typically winter dish and must be prepared with the right ingredients, […]
Recipes of the World Baccalà alla vicentina: a 400-year-old recipe An ancient and very interesting story, here is the original recipe of Baccalà alla Vicentina with all the curiosities and what distinguishes it from the […]
Recipes of the World Tiramisu recipe, the tastiest dessert in Italy An exquisite and simple to prepare dessert, with poor origins, now served in all restaurants in Italy and the world. Small tips and tricks to enjoy tiramisu […]
Recipes of the World Ramen recipe, icon of modern Japan It won't be easy to make ramen at home, but enjoying this typical bowl of hot broth will give you great satisfaction. Here are the rules and tips for preparing […]
Recipes of the World Thai chicken with cashews and vegetables: original recipe One of the most loved Thai recipes by those traveling to Asia is undoubtedly Chicken with Cashews and Vegetables. It is also a relatively simple recipe when […]