Cervia has always been the less chic sister of Milano Marittima, but I prefer it, because it is more real and more elegant. The small historic center is a stone's throw from the Porto Canale where fish restaurants and cafes follow one another on the quays, near the Salt Museum, a typical product of the city.
We chose the Tamarind, colorful and full of paintings of all pictorial genres. We sat outside the room, already very full, but well set up and comfortable thanks to a good external heating. The buffet, consisting of cold pasta, rice, spelled and sandwiches of different types, it was placed on an old disused piano.
The waiters, dressed impeccably, they were very kind and very quick in bringing the orders: abundant and good cocktails. The figure, which was around 5 euro per person, she was more than honest. We have seen that people hang out late into the night. Too bad we happened in winter, but in summer we will return.
