San Vito Lo Capo it is famous for being one of the best known Sicilian tourist destinations and therefore even more expensive in the summer. A truly fabulous place to taste typical specialties without breaking the bank is for sure Frii and Mancia.
The room is located in via Mondello 14 and is run by a Palermo man who makes no secret of his origins in his restaurant with lots of photos and dedications in Palermo. There are also several here
What do you eat in this place? The best of Sicilian street food: panelle and arancini. The fritters they are pancakes made with delicious and delicate chickpea flour, while the arancini... well you all know those ... saffron rice, meat and peas inside. All fried with great skill.
The restaurant is very small, there are only two chairs in front of a large mirror while 3/4 chairs outside for those who want to continue to tan even during meal time. Here a lunch is less than 5€, you will be satiated and happy. I highly recommend it.
