In this late spring that is slipping away without really coming, Naples offers us the opportunity to rediscover the flavors and colors and smells we love so much. The Caracciolo seafront will be the setting for the event Gelogustando which promises to be the tastiest and most appetizing event of the season. Starting from 31 May and until 2 June, the great ice cream masters will meet for a high quality gastronomic festival. Ice creams, strictly artisanal, but not only. To welcome tourists and visitors there will be many of the most important names in Neapolitan and Campania cuisine and gastronomy, with their typical products famous in Italy and in the world.
Among the numerous ice cream workshops, "Il Bilancio" of Posillipo, winner of various competitions, and the historic Neapolitan chocolate factory of "Gay Odin" which has sweetened not only Italy but the whole world with delicious ice creams with innovative flavors, stand out. nudes with a thousand flavors, forest chocolate that melts in your mouth, decorated eggs and much more.
The Levante Dairy with its buffalo mozzarella and many other traders who will be happy to make known their excellences will also be present at this Gelato and Taste Festival.
In short, abolished any diet, promises to be a weekend whose motto can only be "taste taste absolutely taste".
